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Zegrahm Expeditions Travel Resources

Welcome to the Zegrahm Expeditions resources page! Here you will find inspiration for your next adventure and information from your last adventure, produced by our field leaders, Seattle office staff, and contributing writers. From blog posts and field reports (daily recaps of a past expeditions with images) to photo galleries and videos, explore your world from our perspective.

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Cathedral of Barcelona
June 3, 2019
Field Report

Saturday, April 20, 2019
Barcelona, Catalonia, Spain / Embark Ocean Adventurer

During the course of yesterday we had gathered at H1898, a comfortable historic hotel in the heart of Barcelona, where, over cocktails and dinner, we met our fellow travelers and were introduced to our expedition team. Today we set out by bus and on foot, to explore this city, the capital of the Spanish province of...

A traditional Japanese dinner
May 23, 2019
Field Report

Sunday, April 14, 2019  
Kyoto, Japan
After a long day of travel and a quick night’s sleep, we began our first full day in Japan with the delicious breakfast of Kyoto’s Hotel Okura, which suitably blended East and West. From hash browns and French toast to smoked mackerel and creamed burdock root, there was something for every taste and degree of immersion into Japan. Thus fortified, we boarded our buses and set out to explore the cultural...

Food and Wine in The Iberian Peninsula
October 15, 2018
Blog Post

Sights, Sounds, and Flavors of The Iberian Penninsula

The Iberian Peninsula includes Spain and Portugal, two of the most dynamic countries in Europe. There, centuries of conquests, migrations, and trade have created a cultural diversity like few other places on the continent.

From foggy, rain-swept, and bagpipe-playing Galicia in Northern Spain to steamy Andalucia in the South (where the traces of centuries of Arab domination are still present in...

Foodie Travel
April 25, 2018
Blog Post

Are you a cultural traveler? Always interested in history, art, architecture, music, and, of course, food?

There’s no better way to delve into a place than through its culture and cuisine. Here are our top 10 foodie travel destinations for cultural connoisseurs:

1. ALASKA

Alaska is known for its deep history and majestic landscapes. The state’s cultural history includes indigenous Alaskans (229 tribes, including the...

travel expeditions for 2019
April 19, 2018
Blog Post

New and Unique Trips Around The World

Unlike other tour operators, Zegrahm’s calendar of expeditions changes from year to year. 2019 is no different, with 15 brand-new itineraries that have been carefully curated to immerse you in the culture and natural history of each exotic destination.  

We recently caught up with Director of Planning, Jon Nicholson, to find out more about the trip planning process and the exciting new expedition lineup....

Sicily Coastline
April 19, 2018
Blog Post

Sicily really has everything. You could easily spend months exploring Italy’s largest island, hiking its mountains and volcanoes, exploring beaches and smaller outlying islands. But there would still be plenty left to discover in the layers of history and culture that make Sicily what it is today– a diverse, culturally-rich destination.

Because of Sicily’s position on the edge of the Italian map, only few tourists ever make it this far. Those who do usually only visit...

Vinales Valley, Cuba
January 15, 2018
Blog Post

Born in Cape Town, South Africa, Nadia Eckhardt has been one of Zegrahm’s most popular expedition leaders since she started working for the company in 1992.

Her outdoor adventures have taken her all around the world, from Africa and Antarctica to Australia and Indonesia. But Cuba has had a special place in her heart ever since her first visit back in 1999....

Valletta, Malta
December 6, 2017
Field Report

Wednesday & Thursday, September 27 & 28, 2017 - Valletta, Malta / Embark Variety Voyager

Welcome to Malta! The beautiful blue skies and sun-warmed streets of the honey-colored sandstone—for which the island was named—encouraged some of us to sip on a cappuccino in a sidewalk café, while more energetic souls explored the ramparts, monuments, and shops of Valletta. We assembled in the evening at the Grand Hotel Excelsior to meet our fellow...

Sapporo, Japan
October 19, 2017
Blog Post

Sake may be Japan’s national drink, but locals left the rice wine behind long ago in favor of an ice-cold brew. Although Japanese beer consumption has been on the decline in the last few years—as modern tastes migrate to grape wines, whiskeys, and crafted cocktails—beer still accounts for more than half of the alcoholic beverages consumed in the country.

Beer’s dominance of the Japanese market begins with the island-nation’s oldest brand, Sapporo. Brewed in its...

Fish Market, Hokkaido, Japan
October 16, 2018
Blog Post

Welcome to Hokkaido, the wild side of Japan. The northernmost island in the Japanese archipelago is a place where trees outnumber skyscrapers, and you’re more likely to run into a bear than get stuck in a traffic jam. But the island is probably most famous for its delicious Hokkaido seafood, and the many fish markets where you can taste the local catch at its freshest and finest. Here’s a look at some of the major attractions Hokkaido has to offer.

 

Nature and...

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